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KingCocktail.com

 

VELVET FOG COCKTAIL*
*Original drink by
Dale DeGroff

1-1/2 oz. orange flavored vodka
1/2 oz. fresh lime juice
2 dashes Angostura bitters
1 oz. Velvet Falernum Syrup
1 oz. fresh orange juice

Shake all ingredients well with
ice and strain into a chilled martini glass. Garnish with a flamed orange peel and fresh grated nutmeg.

 

 


 


 

Velvet Falernum is distributed by
Kay Olsen
of Spirit of Hartford
860 404-1776

October 27th, 2003 6:30pm to 9pm @ Metrazur (in Grand Central Station)
BUY TICKETS NOW

 

 


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